BOLT Kitchens

BOLT Kitchens specializes in Turn-Key Food Hall, Ghost Kitchen & Restaurant Buildouts. Their AI-Powered Site Selection mitigates risk, ensuring the success of their clients. BOLT offers complete project development services, including Due Diligence, Technical Surveys, Architectural & Foodservice Design, MEP Engineering, In-House Electrical Contractors, Utility & Permit Expediting, and Commercial Kitchen Equipment Procurement. They expertly manage Construction & Projects, Facility Systems Monitoring, Equipment Maintenance, and Digital Kitchen Tech Stack. BOLT has experience developing venture-backed micro food hall concepts, like Local Kitchens and Noshery. Clients praise BOLT's extensive commercial kitchen experience and creativity, which helps them navigate unexpected challenges and make informed decisions that significantly improve the kitchen's design and functionality. BOLT delivers fully permitted spaces within the specified timeline and budget. Their great communication and accessibility make them an asset to any project, and clients look forward to working with them again.