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From BUCK Hospitality

Restaurant/Food & Beverage Hospitality Business: Strategic Planning, Release, & Implementation, Concept Development, New Business Plan & FInancial Presentation, Business Expansion, Key People Search, New Openings, Project Management, Hospitaity Assessment & Training, Sales Improvement, Owner's Advisor, Hospitality Coaching

Hours

Monday: 8:30AM - 6PM
Tuesday: 8:30AM - 6PM
Wednesday: 8:30AM - 6PM
Thursday: 8:30AM - 6PM
Friday: 8:30AM - 6PM
Saturday: 8:30AM - 12PM
Sunday: Closed

BUCK Hospitality

705 W 9th St Unit 2804, Los Angeles

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