Products, resources and services that deliver results
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Marketing and Promotional Support
Advantage Waypoint specializes in driving guest traffic to your restaurant to increase your profits. Whether it's a targeted direct mail campaign to operators, boosting traffic through limited time offers, merchandising materials, or promoting your menu via social media, Advantage Waypoint can help bring more people through your doors.
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Culinary Insights and Training
The Advantage Waypoint Culinary Team works together w/ some of the top foodservice brands in the country to meet your key needs & help you grow your business. Led by our award-winning group of chefs, we'll identify the latest culinary trends across all segments to help you respond quickly to rapidly changing consumer preferences. Then our Culinary & Sales Associate teams develop multi-branded menu solutions from some of the most trusted & best-known foodservice brands in the business to help you create exciting new products & menu items that add real value to your business.
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Access to the Latest Foodservice Research and Trends Data
Advantage Waypoint partners w/ some of the biggest brands in North America. Through these partnerships & our insights, we can share the most timely & relevant information that impacts your business. From industry trends & concepts to the latest research findings, we can give you a competitive edge to set your establishment apart from the crowd.
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Customized Menu Planning and Design
Thanks to the Advantage Waypoint team of culinary experts, keeping your menu fresh & distinctive is easy. Collaboration is the key to our process. We start by generating ideas focused around your menu themes & operational needs. Then our Culinary & Sales Associate teams will develop innovative concepts to meet your unique specifications. The result? A winning menu featuring custom solutions that set your operation apart from the competition.
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Product Research and Development
Advantage Waypoint prides itself on education within the foodservice industry. Our research findings help foster innovation, while providing valuable data for the foodservice industry, educators & current & aspiring food professionals. We also leverage these new insights to help operators develop food product prototypes & launch successful rollouts.